Chopped Charity Challenge - Fundraising Event
October 18, 2017 at The Dirty Apron
This Fall the Dirty Apron kitchen was transformed into a fierce competition bowl as five teams came together to compete against each other to prove they had what it took to be crowned the CHOPPED CHARITY CHAMPIONS! Each team had to pull their secret ingredients at random and create culinary masterpiece that would win the hearts (and stomachs) of Chefs David Robertson, Takashi Mizukami and guest chef Nico Shuermans from Chambar Restaurant! They chopped, diced, seared and sauteed, all for a great cause to help raise funds for our community building programs.
Stay tuned to find out when our next challenge will be!